Wednesday, January 29, 2014

I Will Eat it With a Fox

Oh, cilantro. The Justin Bieber of food. You either love it or hate it, and I LOVE it! Before you go assuming I love the Bieb too...well, okay a couple of his songs are catchy. They are! Stop looking at me like that. Agh, whatever.

So as I was adding a healthy bouquet of cilantro to my soy sausage and egg breakfast, I realized that I I treat this glorious, verdant herb more like an ingredient than a garnish. I'm kind of obsessed with it actually. I add it to the lettuce in my salads, dressings, sauces, sour creams, sandwiches, omelets and omigosh it is sooo killer with pulled pork or chicken barbecue. I like it any way. I go all Dr. Seuss Green Eggs and Ham with it. I would eat it in a boat! And I would eat it with a goat...And I will eat it in the rain. And in the dark. And on a train. And in a car. And in a tree. You get the idea. When I encounter someone who doesn't love the stuff I think, "Can I trust them around my purse when I go to the bathroom? Did I ever really know them?" Just kidding. Kinda. It's just, how can you not love Justin Bieber, I mean cilantro?! My mom says it tastes like soap. See? Can't trust her. 

In all seriousness, I am glad that I adore this controversial herb. It's a great way to add flavor to food without additional fat or calories. Plus it's cheap! Think outside the chili and taco. Go Dr. Seuss with it. In a box with a fox. On a train in the rain. 


3 comments:

  1. Chelsea! I had no idea you had a blog for your business/cooking! I am so excited to keep up with you and your cooking skills :) ps. those eggs look PERFECT!

    ReplyDelete
  2. Your other mother (i.e. - moi) also shares your love for cilantro. The Bieb? Not so much.

    ReplyDelete